Gold Rush Bourbon Cocktail Recipe
The Gold Rush Bourbon Cocktail is a classic. It’s essentially a whiskey sour only with honey, or you might call it a Bourbon Bee’s Knees (with Bourbon instead of gin).
The Gold Rush Bourbon cocktail is a very simple drink; it only has three ingredients. But the flavors are unique, and it makes for a great party cocktail. It can be made in batches to serve a large crowd.
What You Need For This Recipe
The key ingredients are Bourbon, fresh lemon juice, and honey simple syrup.
Step-By-Step How To
- Step 1: Make honey simple syrup by combining equal parts of honey and water in a saucepan. Heat over medium heat until the honey is fully combined with the water—no need to boil or reduce.
- Step 2: Add Bourbon, lemon juice, and honey syrup to a cocktail shaker. Fill with ice and shake until very cold.
- Step 3: Strain into an Old Fashioned glass and serve with ice. Garnish with a lemon wedge.
Tips For Success
Tip 1 — Find a good quality local honey to use.
Tip 2 — This is easy to make several cocktails together; just combine the ingredients in a pitcher instead of a shaker and serve.
Looking for other bourbon cocktail recipes? Check out these posts on Fork Loves Spoon:

Gold Rush Cocktail
Ingredients
- 2 oz Bourbon
- 1 oz fresh lemon juice
- 1 oz honey simple syrup
- Lemon wedge for garnish
Instructions
- Make honey simple syrup by combining equal parts of honey and water in a saucepan. Heat over medium heat until the honey is fully combined with the water—no need to boil or reduce. Allow to cool.
- Add Bourbon, lemon juice, and honey syrup to a cocktail shaker. Fill with ice and shake until very cold.
- Strain into an Old Fashioned glass and serve with ice. Garnish with a lemon wedge.
